Cuistot’s Springtime Tradition continues!

Our popular Tour de France Menus
Have Returned for 2013.

Available Tuesday to Sunday from 5:30 until June 29th.

Chef Bernard created Three-Course Menus,
Representing twelve Regions in France, priced at $38 per person

A different Region’s menu is offered every evening.

Note: Our Regular Dinner Menus are also available
Click Here for the Tour de France Menus