Cuistot’s Springtime Tradition continues!
Our popular Tour de France Menus
Have Returned for 2013.
Available Tuesday to Sunday from 5:30 until June 29th.
Chef Bernard created Three-Course Menus,
Representing twelve Regions in France, priced at $38 per person
A different Region’s menu is offered every evening.
Note: Our Regular Dinner Menus are also available
Click Here for the Tour de France Menus